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It is an all round kitchen knife
Japanese 300mm bread knife made from Molybdenum vanadium with a plastic handle
Yosimitu Kajiya has always specialised in kitchen knives but also makes tools for the local agricultural and fishing industies
Shirogami #1
which is legally allowed to call its knives "Higonokami"
Tsunehisa | SLD | Nakiri 160mm | Red Pakka mono It is an all roundTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. SLD semi stainless steel was originally designed by Hitachi for cutting other steels. It holds an edge as long as carbon steel but is much easier to care for. SLD isn't completely stainless and should be dried
