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ein Hauch von Brioche und Wiesenkräutern
helles Strohgelb
almost crunchy acidity and the finely detailed mousse carry an expressive mix of poached apricot and cherry fruit
nice tension at the core and a delicately chalky finish
Geschmeidig am Gaumen sowie einer schöne Abgang mit Noten von Früchten und Honig
Champagne Pol Roger Brut Réserve Pol Roger ein Hauch von Brioche undParker Kelley 92 Punkte: The latest rendition of Pol Roger's NV Brut Reserve is based on the 2013 vintage and incorporates 25% reserve wines from the 2012, 2011 and 2010 vintages. Disgorged six months ago, the wine wafts from the glass with an alluring bouquet of green apple, brioche, pastry cream and buttered toast. On the palate, it's medium to full bodied, impressively layered and complete, with a crisp but fleshy core of fruit, a youthfully frothy
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